soft sweet sourdough folded with berry compote, granola, whipped cream, white chocolate drizzle, powdered sugar vegetarian

house made cheddar biscuits smothered in fresh sausage gravy, green onions, with 2 scrambled eggs

house-made crust with eggs and a rotating filling always vegetarian

house biscuit sandwich with egg, sage sausage patty, cheddar cheese, choice of one side

classic roasted garlic hummus served with fresh veggies and pita chips for dipping vegetarian

grilled portobello, peppadew pimento cheese, mixed greens, cherry tomatoes, pickled red onion, herbed breadcrumb vegetarian

house-made spinach and artichoke cheese dip topped with crispy onion straws, served with fresh pita chips vegetarian

local shrimp, grilled avocado, black bean pineapple salsa, adobo aioli, chimichurri vinaigrette gluten-free & dairy-free

house-made chips with ahi tuna, avocado smash, adobo aioli, black bean pineapple salsa, sesame seeds, pickled jalapeno, radish, and scallions dairy-free

Mixed greens, cherry tomatoes, radish, cucumber, carrot, pickled red onion, sliced avocado, herby chimichurri vinaigrettevegan friendly, gluten-free

Mixed greens, fresh cucumber, tomato, red onion, olive tapenade, quinoa, Pepperoncini, feta cheese tossed with house Greek vinaigrette.

Mixed greens tossed in house Berry Vinaigrette, served with candied walnuts, fresh strawberries & blueberries, red onion, cucumber, and goat cheese.

Super food salad with garbanzos, red beans, edamame and quinoa mix topped with sprouts, cucumber, pickled red onion and pepitas served with kale and cabbage dressed in lemon vinaigrette. allergens: soy vegan and gluten free.

Beef burger, french onion reduction, crispy onion straws, swiss cheese, garlic aioli

House marinated tofu, shiitake pate, cilantro, pickled carrot, cucumber, mint, chickpea aioli, sunflower sprouts, and radish on a vegan friendly sourdough hoagie. allergens include: wheat, soy, sesame, tree nut (pecan)

Juicy chicken breast, breaded and fried to order, tossed in our famous buffalo sauce with celery-carrot relish, lettuce, tomato and house ranch on a toasted bun. allergens include wheat/gluten, dairy, egg

Chicken club with lettuce, tomato, cheddar cheese, sundried tomato aioli, avocado and bacon on ciabatta bread! With choice of side.

Crispy buttermilk fried chicken w/ house pickles, aioli, lettuce, tomato

Beef burger, cheddar, lettuce, tomato, onion, house pickle, aioli

Applewood smoked bacon, lettuce, lemon vinaigrette, tomato, house aioli on sourdough

NEW 9/1! Beef patty topped with orange marmalade, habanero pepperjack cheese, red onion, lemon vinaigrette, arugula. Allergens include dairy, wheat/gluten

Pan seared salmon with lettuce, tomato, and adobo aioli on a toasted kaiser bun. Served with choice of side.

Housemade superfood bean patty, local sunflower sprouts, sliced avocado, vegan cheddar cheese, lettuce, tomato and chickpea aioli on a vegan bun. (Bean patty contains gluten)

Grilled chicken breast, herbed goat cheese, balsamic Glaze, red onion, tomato, mixed greens on ciabatta

Tri-tip steak sandwich served with garlic aioli, Swiss cheese, and house-made giardiniera. Served with Au Jus and choice of chips or salad

50/50 beef and chorizo patty, avocado spread, plantain salsa, cilantro aioli, cotija cheese

House pimento cheese over beef patty, house garlic aioli, house pickled jalapenos, crispy fresh onion straws on a toasted bun

Organic BBQ tempeh, avocado spread, pickled red onion, lettuce, tomato on sourdough

Quinoa dressed in greek vin tossed with cucumbers and tomatoes, sauteed mixed balsamic veggies, pan seared salmon drizzled with house lemon beurre blanc, topped with fried capers Vegetables include zucchini, bell pepper, onion, broccoli, carrot, yellow squash ALLERGENS INCLUDE FISH AND DAIRY

Lightly fried tempeh in housemate peanut sauce, with shoe mixed vegetables, and herbed green rice. allergens include soy, sesame, peanut

Creamy lemon orzo with kale/cabbage, sundried tomatoes, zucchini, squash, red onion and feta folded in, grilled chicken breast, house-made hummus, olive tapenade and crispy fried capers. allergens include wheat/gluten, dairy

Vermicelli noodles in asian shoyu* sauce with cubed Ahi tuna, shredded carrots & cucumber salad, pickled shiitake, sesame* seeds, avocado mash, crispy onions* and adobo aioli* allergens include fish, sesame, soy, wheat/gluten, egg, dairy

Grilled chicken and freshly sauteed mixed vegetables served over green rice, topped with house teriyaki sauce and sesame seeds. Veggie mix contains onion, zucchini, yellow squash, broccoli, carrot, bell pepper allergens include sesame, soy

Slow cooked tri-tip steak morsels in a creamy beef broth mushroom-onion sauce over tender egg noodles, a dollop of sour cream, chives allergens include dairy, egg, wheat

Mixed greens, cucumber, carrot, radish, pickled red onion, lemon vinaigrette

Long potato chips fried in house and generously coated in delicious old bay seasoning.

Fried garbanzo beans, pickled red onion, cherry tomatoes, lemon vinaigrette, parsley

crispy skin on fries seasoned with salt, pepper and parsley

Chilled quinoa, tomato, red onion, cucumber, feta, house greek dressing. (GF)

House marinated beets with goat cheese crumble

Thick wall noodles smothered in house made mac sauce and cheddar jack cheese

crispy wavy sweet potato fries seasoned with salt, pepper and parsley

Sliced grilled chicken breast with tomato and lettuce, side of garlic aioli

4oz burger on toasted bun with lettuce, tomato and aioli only

Toasted sourdough filled with cheddar and swiss cheese

Grilled chicken breast on bun with lettuce, tomato, and aioli

Buttermilk fried chicken tenders with a choice of side

Local lemonade mixed with organic matcha (green tea) powder and local honey

Lemons, water, cane sugar, citric acid. Locally made.

Lemonade and unsweet tea

12 oz can

12 oz grass-fed whole milk

12 oz organic OJ

Local whole milk steamed with butter and a shot of espresso, (16 oz.) served hot only

16 oz. flavored black tea and green tea, steamed lemonade, honey

6 Adaptogenic mushrooms blend with cacao for a creamy chocolatey coffee substitute. Locally made, vegan and sugar free. contains 3-5 mg caffeine (less than decaf!)

Dairy free dark chocolate sauce with choice of milk.

Organic high quality green tea with choice of milk

Dairy free dark chocolate, Stir Mushroom mix, a little simple syrup and choice of milk.

Ambrosius black tea (Centro Tea CO), vanilla, sugar free lavender syrup, choice of milk

Hemingway black coconut tea (Centro Tea CO), Bakechop blend Trilogy espresso, dairy free white chocolate, vanilla, cinnamon and choice of milk.

Rotating specialty flavored and garnished lattes, call 386-873-6524 to know the latte of the day :)

6 oz espresso and hot water

6 oz drink, espresso, foamed milk

Trilogy roasted beans, brewed fresh, 12 oz

16 oz drink with espresso and hot milk

Unsweetened 12 oz cold brewed coffee, typically more caffeinated than espresso and drip coffee

Locally blended organic loose leaf

4 oz drink with 2 oz espresso, 2 oz foamed milk

Velvety vanilla custard with sweet maple syrup and bourbon topped with caramelized sugar and whipped cream.

Molasses spiced oatmeal cookies sandwiched with sweet maple filling. Vegan and gluten free.

Vanilla banana pudding, whipped cream, nilla wafers, fresh bananas

Chocolate cookie loaded with melty gooey marshmallow. and graham cracker crumble

Cheesecake marbled with apple butter and caramel topped with cinnamon oat crumble.

Large red velvet cupcake with cream cheese frosting